Pola Konsumsi Pada Bulan Ramadhan di Desa Mangepong Kecamatan Turatea Kabupaten Jeneponto
Abstract
This study examines how the consumption pattern in the month of Ramadan in Mangepong Village, Turatea District, Jeneponto Regency. This research aims to; 1) What is the consumption pattern of the Mangepong Village community in the month of Ramadan. 2) What are the factors that influence people's consumption patterns in the month of Ramadan in Mangepong Village. 3) What is the management model for the consumption pattern of the Mangepong Village community in the month of Ramadan. These results indicate that the consumption pattern in the month of Ramadan in Mangepong Village, Jeneponto Regency, the views of the people in Mangepong Village regarding halal and good consumption are generally the same depending on each person's perception. Some of the explanations that halal and good consumption patterns are foods that are allowed in Islamic sharia to consume are in accordance with the explanations of the Qur'an and Al-Hadith of the Prophet SAW and can meet a person's needs in categories 4 healthy 5 perfect.
References
[2] L. Prayanti and S. E. Endang Rostiana, “ANALISIS PERAN IBU RUMAH TANGGA BEKERJA TERHADAP KESEJAHTERAAN KELUARGA (Studi Kasus: Ibu Rumah Tangga Keluarga Menengah Bawah di Kelurahan Suka Asih, Kecamatan Bojongloa Kaler, Kota Bandung).†Perpustakaan Fakultas Ekonomi dan Bisnis Unpas Bandung, 2018.
[3] B. Parsaulian, H. Aimon, and A. Anis, “Analisis konsumsi masyarakat di Indonesia,†J. Kaji. Ekon., vol. 1, no. 2, 2013.
[4] S. Sairin, P. Semedi, and B. Hudayana, Pengantar Antropologi Ekonomi. Yogyakarta: Pustaka Pelajar, 2002.
[5] B. Suyanto, Sosiologi Ekonomi: Kapitalisme dan Konsumsi di Era Masyarakat Post-modernisme. Jakarta: Prenada Media, 2014.
[6] M. C. B. Umanailo, M. Nawawi, and S. Pulhehe, “Konsumsi Menuju Konstruksi Masyarakat Konsumtif,†Simulacra, vol. 1, no. 2, pp. 203–212, 2018.
[7] A. Hidayat, “Budaya Konsumen Bulan Ramadhan Bagi Masyarakat Modern Di Indonesia,†IBDA J. Kaji. Islam Dan Budaya, vol. 14, no. 2, pp. 265–276, 2016.
[8] M. Ahmadin, “Social Research Methods: Qualitative and Quantitative Approaches,†J. Kaji. Sos. dan Budaya Tebar Sci., vol. 6, no. 1, pp. 104–113, 2022.
[9] A. Ahmadin, “Metode penelitian sosial.†Rayhan Intermedia, 2013.
[10] N. K. Ratna, Metodologi Penelitian Kajian Budaya dan Ilmu Sosial Humaniora Pada Umumnya. Yogyakarta: Pustaka Pelajar, 2010.
[11] C. Nasution, “Sekilas Tentang Ekonomi Islam Dan Konvensional,†ASAS, vol. 5, no. 2, 2013.
[12] A. Ahmadin, “Paradox Manusia Digital,†2012.
[13] H. Habriyanto, “ANALISIS POLA KONSUMSI PADA BULAN RAMADHAN (STUDI KASUS PADA MASYARAKAT KOTA JAMBI).†Universitas Islam Negeri Sumatera Utara, 2019.
[14] A. N. Zaroni, “Landasan Filosofis Perilaku Konsumen Dalam Perspektif Ekonomi Islam Dan Konvensional,†Mazahib, vol. 10, no. 1, 2012.
